Sourdough, Germinated Whole Wheat (12%), Filtered Water, Malted Wheat Flakes, Multi Grains Mix (Brown Rice, Organic Spelt, Organic Millet, Organic Quinoa, Organic Barley, Black Wheat, Soy Bean, Black Sesame), Sunflower Oil, Oat Flakes, Rye, Flax Seed, Chia Seed, Plant FIber (Soy Based) and Rock Salt.

Store at room temperature (±27°C)
- Unopened packs can be stored up to 7days from production date.
- Once open, packs can be stored up to 4 days from production date.

 

Store at freezer (-18°C)
- Unopened packs can be stored for 6 months.
- Take out the quantity needed.

Thawing is not necessary

 

• Oven : 160°C-180°C for 5-10 minutes in the oven.
• Microwave Oven : Using medium heat alongside a cup of water, heat up for 30 seconds to 1 minute.
• Steamer : Steam for 5 minutes over boiling water.  

Crafted with ancient grains, germinated whole wheat, and natural sourdough, slowly fermented to develop a balanced, mildly tangy flavour with a pleasant chew. Designed to be easy to digest yet full of character — where health and great taste truly coexist.

 

✔️ Suitable for all ages
✔️ For those who enjoy mild sourdough complexity
✔️ Ideal for slow enjoyment and easy digestion